We also put a lot of effort into our hotel’s cuisine. We offer a variety of types of cuisine. So while enjoying at the resort and hot spring bath, please also try our delicious cuisine.
SPECIAL
Grilled sirloin steak
Steak pilaf with special sauce
Hamburg steak and deep-fried shrimp
Grilled eel on rice
Chopped eel on rice
Whole grilled eel
Salmon and salmon roe on rice
Japanese-style
Roasted Sangenton pork cutlet set meal
Fried chicken (with vinegar and tartare sauce) set meal
Japanese-style grated radish and Hamburg steak set meal
Ginger-fried pork set meal
Fried chicken set meal
Miso cutlet set meal
Nagoya Style
Miso cutlet set meal
Miso cutlet skewer
Golden chicken wing tips
Pasta in starchy sauce
Hotplate-grilled Napolitan-style pasta
Italiana
Carbonara
Bolognese
Japanese-style spicy cod roe
Penne and seafood au gratin
Noodle
Soba noodles with dipping sauce
Hot pot grilled udon noodles with shrimp tempura
Soy sauce ramen with homemade roasted pork slices
Miso ramen with homemade roasted pork slices
Lightly-flavored udon noodles with chicken wrapped with perilla and melty kelp
Nagasaki-style champon noodles
Rice
Chunky fried rice with homemade roasted pork slices
Grilled meat pilaf
Grilled meat on rice
Chop suey on rice
Tempura on rice
Lightly roasted salmon on rice
Snow crab rice porridge
Curry
Beef curry
Cutlet and curry
Deep-fried shrimp and curry
Fried chicken and curry
Hamburg steak and curry
Butter chicken curry
Curry with Chinese medicinal herbs, ground chicken meat and beans
Flavored vegetable curry
A la carte
Green soy beans
Fried chicken
Dee-fried octopus
Pickled plums and perilla wrapped in chicken breast
Assortment of three types of snacks
Tempura platter with green tea salt
Deep-fried sweet shrimp
A la carte
Deep-fried stuffed eggplant
Octopus dumplings
Asari clams steamed in sake
Boiled chicken and root vegetables
Salads (Japanese-style, Caesar, Italian)
Potato salad
Large serving of French fries
Sweets
Chocolate fondant with vanilla ice cream
Green tea chocolate fondant with vanilla ice cream
Vanilla ice cream with dark molasses and soybean flour